Get Rick Stein: From Venice to Istanbul PDF

By Rick Stein

ISBN-10: 1849908605

ISBN-13: 9781849908603

From the legendary center of Greece to the culmination of the Black coastline; from Croatian and Albanian flavours to the spices and aromas of Turkey and past – the food of the japanese Mediterranean is a colourful melting pot brimming with character.

Accompanying the foremost BBC sequence, Rick Stein: From Venice to Istanbul comprises over a hundred astounding recipes chanced on via Rick in the course of his travels within the quarter. the final word mezze unfold of baba ghanoush, pide bread and keftedes. Mouthwatering garlic shrimps with gentle polenta. Heavenly Dalmatian clean fig tart.

Packed with wonderful images of the nutrients and destinations, and packed with Rick's ardour for clean produce and genuine cooking, this can be a lovely selection of inspiring recipes to rouse the magic of the jap Mediterranean at home.

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